Seder Opening number

Seder Opening number
Matty, Nancy and Jake

Tuesday, December 7, 2010

Blog Installment December 7, 2010


Hello, I have not written to you in while. Please forgive me. I have been a little busy. When I left you, we were in Ottawa, Canada. I did get to the Tea Shop, in fact I went so often in the short time we had left that the lovely waitress gave me a free cup of tea my last visit there. Their scones were delicious and they had a ginger/carrot cake to die for. I bought several teas that I am sure I will enjoy. You may have noticed food is very important to me. I tend to dwell on it quite a bit so I think this blog will be about food. I have had some wonderful meals in Ottawa. You have to understand, most of the time on the bus we are VERY limited as to time and restaurant choices. We tend to stop off the highway where the only options are fast food. Unfortunately, I have never been a fan of fast food. I remember when we lived in Singapore, my son Jason was 7 years old at the time and only wanted to eat Chicken McNuggets. There was such marvelous and exciting food in Singapore, but he only wanted American Fast Food. OY!! Thank goodness he has outgrown that and is now quite a connoisseur of good food. He and his wife Laura are famous in our family for knowing the best places in Zagat’s! But I digress….

Ottawa was a treat for all of us on many levels. We were in one place for an entire week, no bus calls at 6:30am, no rushing to the theater and being there for three hours pre-show for meetings and sound checks. Days where one could sleep in or explore or eat out or in, (there were rooms with full kitchens. I baked a cheesecake and chocolate mousse and stuffing in mine for our Thanksgiving Feast. Please reread Blog Installment November 27 if you need to refresh the memories of that day. Thanks.) Several of the cast went to a Parliament Session which they found fascinating. Very different from the US, but similar to the British Parliament. The Building even looks like a miniature of the one in London. Quite beautiful. Peter and I explored Chinatown. They have a lovely new gate for Chinatown that the Chinese Government sponsored. The Chinese sent over artisans to build it!! Fun. We found a Vietnamese restaurant that specializes in Pho. They have several different varieties. Pho is a type of broth with beef in it. Quite delicious. I had a chicken soup with veggies and dumplings. Very different flavor but also very delicious and reasonable as well. We then went to the Hong Kong Supermarket and bought lovely fresh shrimp noodles, ginger, veggies and tofu so that I could make a soup for our dinner another night. To be independent and able to actually cook!! Another night we went to the East India Company. There are several of these located throughout Canada. There was one in Winnepeg, but I didn’t have time to go there. Anyway, Peter had the buffet which was chock full of wonderful varieties of meats and veggies and breads. The chef made our garlic naan right at the buffet, delicious!! Since I have such limitations with food, the waiter kindly suggested two dishes that were superb. A butter chicken dish with a white sauce and a vegetable dish that was so very good. Of course, with my memory I can’t remember what they are called. But if you are ever in Ottawa and go to this place, give me a call and we can discuss the menu!! Hee, Hee….

Another big hit in Ottawa is the Market. This is located behind the Hudson Bay Company Store beginning on
George Street
. It extends for a couple of blocks. It is chock full of wonderful eating places, bakeries, cheese and tea shops! Peter and I tried the Moroccan Restaurant. I had chicken, he had lamb; we both had veggies and a stuffed eggplant that was so delicious. It had big chunks of garlic, red peppers and onions and a little olive oil. It was sublime. Of course, there was also a bakery that had truffles which I bought for Peter and a visit to the Tea Store was a must. Another store that we visited on Sunday was La Bottega, also in the Market area. It is an Italian Deli/Supermarket. They make sandwiches to order using imported Italian products. When I say it is like being back in Italy, I mean it. The smells, the products themselves, the crowded store. We had sandwiches made to go. I got a prosciutto with mozzarella and olive oil on their Focaccio bread, lovely!! Peter had Roast Beef also on Focaccio. We were both so very happy. Unfortunately our time in Ottawa came to an end. Monday morning bright and early, Dave was there to meet us and begin our journey back down the entire United States. We went from Ottawa to Hamilton, another very cute little town in Canada near Buffalo, NY. Then on to Cedar Rapids, Iowa via an overnight in Michigan City, IN (no good food choices here). However, in Cedar Rapids a party was hosted for us by the donors of the Presenters Organization at a restaurant called Zins. What a lovely night. The food here is delicious!!! We had hors d’oeuvres that were very tasty: sliders –which are just mini hamburgers with different toppings; roast beef with horseradish topping on bread; two different kinds of finger size pizzas; a cheese platter with fruit and crackers; an Italian wedding cake, an apple cake and ginger snap cookies---top notch cuisine!! Also, a lovely atmosphere. Then on to Knoxville, TN via an overnight in Greensburg, IN (again no good choices here for food, I had shopped at a grocery store on one of our stops and bought things to microwave in my room.) Knoxville, however, has several lovely places to eat and a wonderful downtown to explore. We were all quite upset that we only had two evenings here to look around and explore. Luckily we have a stopover in Knoxville during our second leg and most of us have already planned which restaurant we will try when we return there. Life’s small pleasures.

You can just start to imagine how important it becomes: finding places that have good food to eat. Nourishment is very important for anyone, but it becomes a high priority for all of us when we are expending such huge amounts of energy dancing and singing and acting onstage for three hours, sometimes twice a day, day after day—especially when we have a five show weekend!! Also remember, we don’t get many days off. We travel during the day and then perform at the next venue. This week we started in Morganton, NC then went to Opelika, AL, both had no choices for food except a Waffle House and fast food. Luckily on our travels we had stopped at a Kroger’s Supermarket. Have we discussed Supermarkets??? Some are great, some aren’t. Some have organic food sections, some don’t. We of course have been in such tiny places that the only thing they have on the shelf is pig’s feet and pickled beets!! One store we stopped at only had cases of canned goods. I don’t think there was even a live produce section there. It was quite terrible. No wonder obesity is reaching epidemic proportions in this country. But let that lie for another day….

Speaking of weight and food—there is another aspect of Tour that I have not mentioned—our Wardrobe Weigh Ins once a month. Talk about stress inducing….the weigh ins usually take place after we have partaken of a large dinner!! The wardrobe department is trying to manage costumes for 28 people. We only have one wardrobe person traveling with us and he cannot possibly be altering costumes left and right as people might gain and lose exorbitant amounts of weight. Hence the weigh ins, just to keep track of everyone and make sure that someone isn’t losing too much or gaining too much. Meanwhile everyone in the cast starts to go crazy worrying about how much weight they have gained….A new scale was purchased for this last weigh in. I lost 6 pounds which was very good as I had gained them last month!! It just keeps one mindful of that part of our job as well. Keeping our shape that was originally hired!!

We had a wonderful show tonight in Gainesville, FL at the University of Florida Curtis M. Phillips Center. We had a sold out crowd, 1750 people came to see us perform and were on their feet at the end. It is a gorgeous theater and the audience was terrific! Lots of fun was had by all.

Well, we are approaching our denouement for this leg of the trip. We have a show tomorrow in Daytona Beach, one in Tallahassee on Thursday and then three shows in Tampa Saturday and Sunday. Monday, December 13 we all fly to our various homes for a well deserved three week vacation!!! I realized today that I have not had a vacation since March 29! I have gone from Job to Job for that past 9 months. What a lucky girl I am!! But I really will enjoy not having to learn a new part or get up at 6:30am to catch a bus or run to rehearsal. It will be very good to recharge my batteries and have some voice and acting lessons so that the next leg of this journey will be even better than the first leg has been. We are all very excited as Sammy Dallas Bayes, our director will be with us again for a brush up rehearsal before we begin our public performances at the Proctor Theater in Schenectady January 4-9, 2011! Sammy has not seen us since Chattanooga. I am thinking he will be very pleased with our village of Anatevka. We have all grown as characters, as actors, as an ensemble and as individuals. We will see….

 I will miss all of my wonderful FIDDLER Family, but I wish them all a very Happy Holiday Season and a Healthy New Year filled with more adventures and fabulous performances. Enjoy the holidays as well. Happy Hanukah, Merry Christmas and a very special Happy New Year!!

Don’t worry. I am sure I will have more to say before we head out for our homes….so More later….